Châteauneuf-du-Pape appellation with a strong percentage of Mourvèdre and Grenache (30% each), Syrah 20%, Counoise 10% and Cinsault 10%. Very dark, aromatic and nice wine. Probably one of the best "Chateauneufs" I've tasted.
Chateau de Beaucastel. Chateauneuf-du-Pape, 2006